♪ ♪ A chrysanthemum cucumber ♪
By VicentaLakin
THE VIOLET GLYCERINE IS WELL NOURISHED, ESPECIALLY WITH A WEALTH OF VITAMINS C, V AND MORE VITAMINS. THE CUCUMBER TASTES BEAUTIFUL, AND MANY PEOPLE LIKE IT. FREQUENTLY EATING WOOD CAN CLEAN DIGESTIVE TRACTS AND CLEAR THE STOMACH. THE CUCUMBER CUCUMBERS ARE SIMPLE AND NUTRITIOUS SNACKS。
Recipe Recommendations
- purple cabbage 100 grams
- cucumber 1 piece
- fungus 50 grams
- small cilantro appropriate amount
- white sugar a little
- balsamic vinegar a little
- salt a little
- black pepper sauce a little
- olive oil a little
- sesame oil a little
Steps for ♪ ♪ A chrysanthemum cucumber ♪
1
100 grams of chrysanthemum, 1 cucumber, 50 grams of molybdenum (due to the presence of young children eating garlic) and the right fragrance。
2
cucumber wash clean and thin。
3
Twisted blue bubbles clean the thinner silk。
4
Collapse clean, mussels。
5
Add sugar, vinegar, salt, black pepper sauce, olive oil and perfume。
6
Smuggle evenly on it。
7
A simple, nutritious pickle with cucumbers。