Fish fragrance
By VicentaLakin
Recipe Recommendations
- lean pork half a catty
- winter bamboo shoots 1 block
- green pepper one
- fungus appropriate amount
- mushrooms 3 flowers
- onion appropriate amount
- vinegar appropriate amount
- soy sauce appropriate amount
- white sugar 2 tablespoons
- Pi County Douban appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- fish-flavored
- fried
- ten minutes
- simple
Steps for Fish fragrance
1
Food ready。
2
Skinny meat, winters, peppers, wood, mushrooms。
3
Get the ginger peppers ready。
4
Onion peppers。
5
It's oiled and filamented in the pot and then it's picked up。
6
Fry winters, mussels, mushrooms, twiss, and then swirl。
7
I'll be back in a minute。
8
The plate is fine。