♪ Squeeze the vealing veggies ♪
By VicentaLakin
Recipe Recommendations
- soba 100 grams
- duck eggs in 1
- Pleurotus geesteranus 50 grams
- shredded pickled mustard 40 grams
- salt appropriate amount
Steps for ♪ Squeeze the vealing veggies ♪

1
Food: Wheat noodles, duck eggs, fungus (cleaned), licorice
2
The boiler is hot and hot。
3
It then combines barley noodles, fungus mushrooms and squeezing vegetables, with a proper amount of fresh water to boil for three minutes。
4
Then with a proper measure of salt。
5
Twisting is easy。