Cracker paste

By VicentaLakin

Cracker paste

Recipe Recommendations

  • soba 80 grams
  • rice cake 100 grams
  • Caixin 150 grams
  • salt appropriate amount
  • MSG appropriate amount

Steps for Cracker paste

  • Make Cracker paste step 0
    1
    Food: Wheat noodles, rice cakes (opened), vegetable cores (cleaned)
  • Make Cracker paste step 1
    2
    Put the vegetable core on the board。
  • Make Cracker paste step 2
    3
    It's hot and hot. It's hot and hot。
  • Make Cracker paste step 3
    4
    Then, the pastry and barley are combined, with a proper amount of fresh water to boil for three minutes。
  • Make Cracker paste step 4
    5
    Then with a proper measure of salt。
  • Make Cracker paste step 5
    6
    A proper amount of flavor。
  • Make Cracker paste step 6
    7
    Twisting is easy。