Joe

By VicentaLakin

Joe
WHAT'S THE MOST MEMORABLE TASTE OF CHILDHOOD? FOR MY FOOD, I LIKE SUGAR PICKLES, MARSHMALLOWS, POPCORN... AND THE MOST MEMORABLE IS THE CHOWDER AT THE SCHOOL STAND, THE PICKLE CAKE, THE TASTE OF SOFT Q-BALLS. THERE'S ALWAYS A TASTE FOR YOU, FROM STRAWBERRY, MANGO, COCONUT TO RED BEANS, CINNAMON, RAISINS. IT'S A PITY THERE'S NO SUCH THING AS A STAND-UP, AND IF THERE IS, IT DOESN'T TASTE LIKE IT. THE ONLY THING TO DO IS TO TRY AND FIND THE SWEET AND HAPPY TASTE OF CHILDHOOD. IT'S NOT SO HARD, IT'S ONLY A FEW BUCKS TO MIX UP THE MATERIALS, JOIN THE INGREDIENTS YOU LIKE, STEAM IN THE FIRE, PUT OUT THE COLD, AND THE SWEET, SPICY CAKE. LET'S DO IT

Recipe Recommendations

  • cassava flour 100 grams
  • Chengfen 28 grams
  • fine sugar 60 grams
  • water 200 grams
  • red bean appropriate amount
  • Osmanthus appropriate amount
  • raisins appropriate amount

Steps for Joe

  • Make Joe step 0
    1
    The mix of cassava powder and polish powder is even。
  • Make Joe step 1
    2
    100 g of water is mixed in powder and another 100 g of water is burned with fine sugar and then mixed into a semi-pretty liquid state in the powder。
  • Make Joe step 2
    3
    Squids paint a layer of oil, each with an appropriate amount of red beans, cinnamon and raisins。
  • Make Joe step 3
    4
    Pour it in the powder and mix it upside down。
  • Make Joe step 4
    5
    Boiled water in the pot and the fire steamed for 15 minutes。
  • Make Joe step 5
    6
    Take out the cooler, turn around with a bamboo sticker, insert it from the side, demould it。