Eggs, snow, meat
By VicentaLakin
Recipe Recommendations
- minced meat 145 grams
- potherb mustard 80 grams
- eggs in 1
- cooking wine appropriate amount
- chicken essence appropriate amount
Steps for Eggs, snow, meat

1
Food: Meat
2
Snow dish
3
Eggs
4
Snow dish用清水清洗一下捞出,挤干水分。
5
Put it on the panel。
6
随后,将切碎的Snow dish合入肉末中,加点料酒、鸡精。
7
Blend。
8
接着,打入Eggs。
9
It is then placed in a steam pan and covered with a fire until 15 minutes。
10
Open the cover and get out。