Beef fried head
By VicentaLakin
Recipe Recommendations
- beef appropriate amount
- Chinese bulbous onion appropriate amount
- black fungus appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Beef fried head
1
Hot beef。
2
Black Muir is cooked。
3
Head cut。
4
The roasted beef is put in blackwood。
5
Put it in the hood。
6
Put it in the headleaf。
7
Taste it。
8
In spring, eat your head。