Blue mustard beef
By VicentaLakin
Recipe Recommendations
- beef appropriate amount
- Chinese kale appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- sand tea sauce appropriate amount
- peanut oil appropriate amount
- corn starch appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
Steps for Blue mustard beef
1
Beef slices with sand tea sauce, peanut oil, raw, old, corn starch
2
Mustard blue cut the roots and leaves apart
3
It's the root of mustard
4
Put it in the mustard blue
5
Add salt and a little water to it. Fan
6
It's a good mustard
7
A little bottom oil and a little beef to the ground
8
Pickled beef bowls with a little water into beef
9
It's boiled to thick
10
♪ Falling in the mustard blues ♪
11
Done