Come back to the pot

By VicentaLakin

Come back to the pot
The casserole is made by the family, each with different practices and tastes, and all in common is cooked and sliced. This bowl of hot meat eats three meals and makes its own meal saves money. From the beginning of the memory, the elders put fresh meat in the pot, sliced it and used it to make peppers, and in the summer, the hot peppers matured, three or five times before the peppers, which, of course, are the ones in the dish that they eat, because the meat is really fat. The meat that Mei now buys is forage, thin skin, fat, thin meat, and made of fine five flowers. The real meat will be a lot, and the elders will feed us a lot of fat on the back, and we'll keep the skinny meat for the meat. When the guests arrive, they come to the table. But... that was 20 years ago, thanks to the country, thanks to the party. Let's raise our standard of living so much。

Recipe Recommendations

  • pork belly appropriate amount
  • green pepper appropriate amount
  • bean paste appropriate amount
  • pepper appropriate amount
  • cooking wine appropriate amount
  • MSG appropriate amount
  • garlic sprouts appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • soy sauce appropriate amount
  • white sugar appropriate amount
  • salt appropriate amount
  • oil appropriate amount
  • red pepper appropriate amount

Steps for Come back to the pot

  • Make Come back to the pot step 0
    1
    Boiled meat: put in the water peppers, wine, salt, bouquets, and opened fire to boil the bouquets (with chopsticks that can easily be inserted, without blood). Slicing meat (this time, I'm using pre-slicing slices): The water is filled with peppers, wine, salt, bouquets, and the fire boils the bouquets, which are relatively short。
  • Make Come back to the pot step 1
    2
    Cooked meat (if made of meat) for natural cooling, colded in the fridge room for about an hour, and then sliced thin slices (the fragrance of the bouquet is easy to form and can be thin). Cream peppers are cut up, onions are cut。
  • Make Come back to the pot step 2
    3
    The hot pot is less oily, and it's put in five fragrances, and it's fragrance。
  • Make Come back to the pot step 3
    4
    It was followed by bean petal sauce and a little old-fashioned injection。
  • Make Come back to the pot step 4
    5
    Cream pepper, sugar, chicken。
  • Make Come back to the pot step 5
    6
    Add godmother's soy sauce before you go out。
  • Make Come back to the pot step 6
    7
    Mix it evenly。
  • Come back to the pot Make Tips

    1. If relatives of garlic seedlings are placed together in the process of putting peppers. The white sugar can be slightly more. 3. Five flowers are boiled with salt, and no salt is required for the subsequent fire。

    Recipe Categories