The lamb chop
By VicentaLakin
The roasted lamb chops are really good, they're soft, they smell good
Recipe Recommendations
- lamb chops 400 grams
- cumin powder 30 grams
- white pepper 20 grams
- chili powder 10 grams
- salt 10 grams
- onion one
- sacred fruit of 5
Steps for The lamb chop
1
2 hours of salt salt for lamb chops
2
Onion cutting silk
3
Get ready to eat
4
Get the white pepper
5
Get the chili powder ready
6
Onions, dust, white pepper mixed
7
Water, mix
8
Release the sheep into the mixed onions, dust, white pepper mix, grab it
9
The onions are evenly laid on tin paper
10
The sheep are discharged on the onions
11
Sheep chops with pepper powder, roasted in the oven, 180 degrees up and down, and baked for an hour
12
Take it out of the oven, throw it away, keep cooking, 200 degrees up and down, 10 minutes
13
Finish the plate
14
The finished map, the roasted lamb chop smells good。The lamb chop Make Tips
If you like spicy, you can mix onions with pepper powder。