♪ A bouquet of pickles ♪
By VicentaLakin
Recipe Recommendations
- winter melon halves
- chicken feet of 6
- day lily appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- soy sauce appropriate amount
Steps for ♪ A bouquet of pickles ♪
1
Food: winter melons
2
Fengcaw
3
Yellow cuisine (buffed)
4
The pine claws are cut off on the board and are ready for use。
5
Let's get the beads out of the skin and wash them out。
6
Put it on the board and cut it into small pieces。
7
The boiler is hot and hot, and it's cut in good winter melons and chopped claws。
8
Then we'll combine the yellow cabbage with a proper amount of fresh water to turn and boil。
9
Then, salt, raw, sugar。
10
Burn it。
11
Finally, it's soft until winter。