Lotus lilies
By VicentaLakin
It's been a bit hot lately, and the lilies and the ribs that were bought the other day were not eaten, and they made a lilies. They taste good。
Recipe Recommendations
- ribs a pound
- Lily a
- lotus seed a
- onion appropriate amount
- ginger slices 5 pieces
- salt appropriate amount
- cooking wine 1 scoop
- fish-flavored
- stewed
- three-quarters of an hour
- simple
Steps for Lotus lilies
1
Purchased ribs are placed in containers with an appropriate amount of cool water soak for half an hour before changing water. According to the above method, three or four immersions were placed into the electric kitchen。
2
According to the above method, three or four immersions were placed into the electric kitchen。
3
Take a lotion and lily and wash it clean, and put it in the kitchen。
4
Slice five ginger chips and a proper onions into the rice table。
5
A spoon of wine and a proper amount of water is poured into the meal, a few spoons are mixed, a boiled key is boiled, and the thermostat is boiled for 15-20 minutes。
6
Boil again, with salt for time, boil again after 15-20。
7
A lilies of lilies that will clear the fire。Lotus lilies Make Tips
1 osteoporosis should not exceed 2 hours and typically 1 - 1.5 hours. Cold water impregnated ribs for the initial removal of blood water from the ribs. 3. Lotus, lily has the effect of defusing the heart of the fire, filling the kidneys with a healthy stomach, plumbing the lungs, coughing and intestines. 4. The obstinate can squirt the immersed ribs over the water and then wash the fumigation from the surface with warm water. I'm lazy and I ignore it. It's not very different. The tiara must be cold-watered, preventing hot-watered boils from causing a rapid contraction of meat, and the blood in them is not coming out, and the roasting is not good. It's on fire, dry and can't sleep at night。