Fish fragrance
By VicentaLakin
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Recipe Recommendations
- lean meat half a catty
- winter bamboo shoots 1 block
- fungus two flowers
- green pepper
- Pi County bean paste 2 tablespoons
- onion appropriate amount
- soy sauce appropriate amount
- vinegar appropriate amount
- white sugar 2 tablespoons
- cooking wine 1 scoop
- Jiang appropriate amount
- garlic appropriate amount
- fish-flavored
- fried
- half an hour
- ordinary
Steps for Fish fragrance
1
Fever ready。
2
I can't believe it。
3
Skinny wash。
4
Meat cut。
5
Moose hair, pepper wash, winter wash。
6
Chase。
7
The boiler is oiled and the raisins spread。
8
In the pot, there's a greasy onions, soy sauce, red oil。
9
Put it in peppers, winters, moose
10
Pour in the veal, release, vinegar, sugar, wine。
11
The plate is fine。