Beef fried white
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Beef fried white
1
The food is cut and the beef is salted with starch。
2
The hot oil in the pot is quickly turned on the beef。
3
There's oil in the pot and white silk。
4
It's enough to add an appropriate amount of salt to the roasted beef。
5
Load。