Tofu with meat and cabbage
By VicentaLakin
Recipe Recommendations
- cabbage appropriate amount
- tofu appropriate amount
- minced meat appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- fresh soy sauce appropriate amount
- oyster sauce appropriate amount
- minced garlic appropriate amount
- dried chili appropriate amount
- green onion appropriate amount
- Jiang appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Tofu with meat and cabbage

1
The cabbage wash is dry, the meat is cut, the tofu is cut off。
2
Ginger and pepper cut up。
3
It's hot in the pot, it's tofu。
4
It's been a long time。
5
There's tofu oil in the pot, and it's put in the jalapeño。
6
Put it in the meatloaf。
7
It's a little bit of wine, but it's a little bit of soy sauce and a little ointment。
8
A little oil in the pot and a big cabbage。
9
We're going to put a proper amount of salt in it。
10
Put them in good tofu and meat。
11
Add a little fresh water soak for three minutes。
12
Put flowers on your feet。
13
It's finished. It's super-eating。