stir-fried beef with pineapple

By JaydenReichert

stir-fried beef with pineapple
Stir-fried beef with pineapple is very delicious. It is sour and sweet and refreshing for rice. My family leader also likes it. He bought two boxes of mixed fruits in the supermarket and ate all the other fruits, leaving the pineapple to stir-fry beef. Just use half of the onion left, stir-fry together.

Recipe Recommendations

  • beef appropriate amount
  • pineapple appropriate amount
  • onion appropriate amount
  • baking powder appropriate amount
  • vegetable oil appropriate amount
  • salt appropriate amount
  • cornflour appropriate amount
  • Jiang appropriate amount

Steps for stir-fried beef with pineapple

  • Make  step 0
    1
    Beef (use a little bakingsoda, vegetable oil, salt, corn flour and shredded ginger to mix well by hand).
  • Make  step 1
    2
    onions.
  • Make  step 2
    3
    Pineapple (It's best to soak it in salt water for a while so you won't feel itchy).
  • Make  step 3
    4
    First fry the beef in hot oil until done, and serve up.
  • Make  step 4
    5
    Re-fry pineapple and shredded onions in the pan, add salt, stir for a few times, add beef and stir well. You can use it to thicken it if you like. Come on.
  • stir-fried beef with pineapple Make Tips

    Just a note: the pineapple is a bit red because it was stored with strawberries and got stained by their color. I think buying fruit like this is great, as eating a variety of fruits allows for balanced vitamin absorption. This dish has a rich pineapple flavor, a savory yet sweet and sour taste, and goes perfectly with rice. Thank you!

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