West Lake Beef Spas

Recipe Recommendations

• beef appropriate amount
• mushroom appropriate amount
• tofu appropriate amount
• eggs appropriate amount
• green vegetables appropriate amount
• starch appropriate amount
• Jiang appropriate amount
• cooking wine appropriate amount
• salt appropriate amount
• pepper appropriate amount
• sesame oil appropriate amount

• salty and fresh
• cook
• ten minutes
• ordinary

Steps for West Lake Beef Spas

1

Wash the mushrooms and tofu and cut them to the ground。

2

Put eggs in the bowl, remove the yolk, and leave only a little bit of water to clear the eggs。

3

Wash beef into meat。

4

Boiled water into the beef powder, added wine and ginger chips。

5

Wash the beef out and remove the ginger。

6

Reburning water, pouring water into beef shreds, mushrooms and tofu for a while。

7

Add an appropriate amount of water evenly to starch. Seo-su fell into the soup pot. You're gonna have to mix it all the time。

8

Purged eggs slowly down the pan. And there's a need to keep mixing soup pots。

9

Cook it and shut it down. Put in salt, pepper。

10

Just drop a few drops of spice oil and put on a green paste

11

It's delicious

12

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Recipe Categories

• home cooking