Beef and tofu diced
By AbbieWiegand
It is still made from the remaining ingredients after the barbecue, and it is the same delicious!
Recipe Recommendations
- medium spice
- burn
- ten minutes
- simple
Steps for Beef and tofu diced

1
Wash the beef and chop it into minced meat, and dice the tofu.
2
Set aside with chopped green onion (mix with shredded seaweed and leave a little bit).
3
Set aside minced garlic (mix with shredded seaweed and leave a little bit).
4
Heat the oil in the pan and stir-fry the garlic until fragrant.
5
Add minced beef and stir fry until white, then add diced tofu and stir fry. (The fire is too big to take two steps)
6
Add a spoonful of Lao Gan Ma and stir fry.
7
Add half a teaspoon of salt, half a teaspoon of monosodium glutamate, 1 tablespoon of soy sauce, 1 tablespoon of chili oil, add appropriate amount of water, cover and cook.
8
Cook until the water is drying quickly, sprinkle with chopped green onion.