Lian's pork rice balls
By VicentaLakin
It's a very simple dish that still holds the principle of less oil and less salt and sugar
Recipe Recommendations
- pork 1 block
- lotus root section
- glutinous rice appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- spiced powder appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- cabbage leaves appropriate amount
- salty fragrance
- steamed
- half an hour
- ordinary
Steps for Lian's pork rice balls
1
It's a lot less oil and less salt
2
The rice goes up all night, the meatballs go up. Rice
3
Put cabbage in the steam cage. If you don't like cabbage, you can switch to other vegetables
4
The rice meatballs are on the leaves as much as possible
5
The fire starts steaming for 10 minutes