Spicy pot
By VicentaLakin
Recipe Recommendations
- pork appropriate amount
- base shrimp appropriate amount
- Yuba appropriate amount
- mushrooms appropriate amount
- cucumber appropriate amount
- corn appropriate amount
- potatoes appropriate amount
- cowpea appropriate amount
- green beans appropriate amount
- lentils appropriate amount
- rice pepper appropriate amount
- fish tofu appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- geranyl appropriate amount
- garlic head appropriate amount
- hot pot base appropriate amount
- pepper appropriate amount
- chicken essence appropriate amount
- cooking wine appropriate amount
- cooked white sesame seeds appropriate amount
- onion appropriate amount
Steps for Spicy pot

1
Get your food ready
2
All the green vegetables are cut to their liking
3
Let's make a pot of water
4
Potato water
5
With the exception of cucumbers, all the green vegetables are well watered
6
Another pot of water, tofu, mackerel, mushrooms
7
Last thing you need is a one-minute guacamole
8
It's a good meal. It's cold
9
It smells like peppers
10
It smells like a light
11
The smell of pepper and garlic
12
We'll get red oil from the bottom of the fire pot
13
Let's start with the pork chops and change the color, and then we'll split the good food equally
14
With chicken and wine
15
Pick up the pan
16
The white sesame and the onions
17
Eat。Spicy pot Make Tips
Because of the fire pot, this dish doesn't need salt。