♪ Squeeze the vegetables and make the pastries ♪
By VicentaLakin
Recipe Recommendations
- Night bloom 205 grams
- rice cake 200 grams
- shredded pickled mustard 40 grams
- salt appropriate amount
- MSG appropriate amount
Steps for ♪ Squeeze the vegetables and make the pastries ♪
1
Food products: flowering at night, cakes (opened) and squeezing。
2
Scratch the skin at night。
3
Put it on the board。
4
It's hot and hot。
5
Then, a proper amount of water。
6
Boil it up, boil it up all night。
7
Then we'll boil the pastry and the string。
8
Finally, a proper amount of salt。
9
A proper amount of flavor。
10
Twisting is easy。