Pepper cutters, tofu
By VicentaLakin
I always like to do tofu with Chiba。
Recipe Recommendations
- Chianye tofu 1 box
- pork belly 100 grams
- onion one
- mushrooms 3 flowers
- Soaking fungus 10 flowers
- green pepper one
- garlic appropriate amount
- chopped pepper sauce 1 scoop
- cooking wine appropriate amount
- soy sauce 2 tablespoons
- oyster sauce 2 tablespoons
- edible oil 2 tablespoons
- edible salt half a spoonful
- hot water a little
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Pepper cutters, tofu
1
Preparation of food products: Chiba Tofu, mushrooms, hairy wood, peppers, broccoli, garlic, peppers。
2
Slice onions, slices of mushrooms, blades of peppers。
3
Chiba tofu slices。
4
Precious sauce cut with a knife。
5
Five flowers cut inches。
6
Pick up the boiler。
7
Pour in pepper sauce, garlic, onions to fry。
8
Add five flowers and fast fried。
9
Put it in wood and mushrooms。
10
I'll bet you a tofu。
11
Add fuel。
12
Join the peppers a few times and turn off the fire。
13
The finished chart。