Hot beef
By VicentaLakin
A lot of friends have said that beef is hard to fry, either unsavory or unscathed, and I've experienced this before, and I've been searching for it a lot, and I've found that it's not so hard to make good beef as long as it's properly handled. First, we have to buy our own beef, you have to cook it, you better buy some ribs, you know, and it smells good. You're gonna have to eat it with fire. You're gonna have to buy the ridge or your back. You're gonna have to eat it. We've got beef, and we've got to be careful with the way we've been eating it today. Slice it simple after slice, as in the next step. It is also important to ask the owner if the cow is old and the owner usually tells the truth when he buys meat in the market. A long-lived old cow will be relatively old meat. Today's beef is cooked and we'll be at the table in a few minutes. It's delicious。
Recipe Recommendations
- beef appropriate amount
- onion appropriate amount
- bitter chrysanthemum appropriate amount
- Jiang appropriate amount
- starch appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- sesame oil appropriate amount
- pepper oil appropriate amount
- chili oil appropriate amount
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Hot beef
1
Prepare beef, either spinal meat or scrawny meat。
2
The beef is cut into thin slices, placed in a bowl, mixed with salt, raw pumping or soy sauce, with onions of ginger, and finally even with starch。
3
It's often the way I pick up beef early and pick it up in the fridge for a few hours, and it's easy to eat it, and it's easier to taste it。
4
The water is boiled in a pot, the water is boiled in beef chops, the water is so hot that it can be boiled。
5
Cooked beef in large bowls, with sauce and pepper oil and sesame oil, then with onions evenly。
6
The bottom of the plate is covered with a bitter ash, with a plattered beef plate, so you can come to the table, and the fresh slices are delicious。Hot beef Make Tips
Many ingredients can be mixed with beef; onions, lettuce, cucumbers, and bell peppers are all great options. If you like spicy food, you can also add some green and red chili rings, which is also delicious.