Korean sauce soup
By VicentaLakin
Recipe Recommendations
- tofu appropriate amount
- Flammulina velutipes appropriate amount
- onion appropriate amount
- pepper appropriate amount
- kelp appropriate amount
- potatoes appropriate amount
- pork belly appropriate amount
- Korean sauce appropriate amount
- Korean hot sauce appropriate amount
- green onions appropriate amount
- garlic appropriate amount
- slightly spicy
- stewed
- three-quarters of an hour
- ordinary
Steps for Korean sauce soup

1
Prepare food. Sea belts bubble early。
2
Take a second bubble water and pour it into the casserole, put it in the sea belt, boil it up in the fire and pull it out。
3
Two spoons of sauce, half a spoon of chili sauce。
4
Put it onions, garlic, potatoes, onions, boiled。
5
In turn, tofu, golden needle mushrooms, broccoli continue to boil, and then a small fire for 10 minutes. Finally put the pepper in。