Splitting spleen and replenishing qi ribs hot pot

By MollieHeaney

Splitting spleen and replenishing qi ribs hot pot
This hot pot has a strong traditional Chinese medicine flavor, but there is no discomfort in the mouth when eating it. It is very delicious and light, and is very suitable for the frail, patients with high blood pressure or those recovering from serious diseases; healthy people can also strengthen their bodies, strengthen their spleen and qi, and a good health hot pot.

Recipe Recommendations

  • ribs 500 grams
  • tea tree mushroom 250 grams
  • coriander 150 grams
  • pakchoi 250 grams
  • Yuba 100 grams
  • fans 200 grams
  • soybean 100 grams
  • red dates 15 tablets
  • tangerine peel appropriate amount
  • cinnamon appropriate amount
  • Angelica dahurica appropriate amount
  • cumin appropriate amount
  • licorice appropriate amount
  • pepper appropriate amount
  • clove appropriate amount
  • grass fruit appropriate amount
  • octagonal appropriate amount
  • Astragalus 10 grams
  • American ginseng 10 grams
  • wolfberry 20 grams
  • vinegar appropriate amount
  • salt appropriate amount
  • MSG appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount

Steps for Splitting spleen and replenishing qi ribs hot pot

  • Make  step 0
    1
    Wash the pork ribs and blanch them with boiling water to remove foam and blood;
  • Make  step 1
    2
    Prepare a clean gauze and put in the stew, astragalus and American ginseng to make a cake;
  • Make  step 2
    3
    Soak tofu with water;
  • Make  step 3
    4
    Soak black fungus and soybeans in water respectively;
  • Make  step 4
    5
    Prepare more than a dozen red dates and a small handful of wolfberry;
  • Make  step 5
    6
    Scallion, ginger, star anise;
  • Make  step 6
    7
    Wash the cabbage;
  • Make  step 7
    8
    Wash and slice an old lotus root;
  • Make  step 8
    9
    Remove the old roots of fresh tea tree mushrooms and wash them;
  • Make  step 9
    10
    Soak vermicelli with water;
  • Make  step 10
    11
    Wash the parsley and cut it into two pieces;
  • Make  step 11
    12
    Put the boiled and washed pork ribs into a casserole;
  • Make  step 12
    13
    Add onion knots and ginger;
  • Make  step 13
    14
    Add a little vinegar, bring to a boil over high heat, turn to low heat and simmer for 50 minutes;
  • Make  step 14
    15
    Then pour in soybeans and lotus root slices;
  • Make  step 15
    16
    Add red dates and stew for 20 minutes;
  • Make  step 16
    17
    Pour the cooked soup into the hot pot, add salt and monosodium glutamate, and sprinkle with wolfberry fruit;
  • Make  step 17
    18
    Bring to the boil and you can rinse the vegetables.
  • Make  step 18
    19
    Start eating healthy hot pot.
  • Make  step 19
    20
    Take another look.
  • Splitting spleen and replenishing qi ribs hot pot Make Tips

    1. Add some vinegar to promote the precipitation of calcium in the bones;2. Choose ribs because their fat content is lower than tube bones and are healthier.