Squeeze meat and tofu
By VicentaLakin
Recipe Recommendations
- mustard appropriate amount
- minced meat 50g
- South tofu halves
- soy sauce 1 scoop
- oyster sauce 1 scoop
- pepper a little
Steps for Squeeze meat and tofu
1
Meat reserves。
2
The boiler heats up in the oil, and it burns in the flesh。
3
The color changes, and the oil is sour。
4
After the fire was shut down, the squeezing was made。
5
Tofu cut small pieces into the bowl。
6
Add a little water to the meat and pour it into tofu。
7
Water for 10 minutes。
8
The finished product。