Blackfish in the oven

Recipe Recommendations

• black fish
• tofu skin a
• lotus root 1 piece
• onion appropriate amount
• Jiang two pieces
• onion half a
• salt appropriate amount
• sugar appropriate amount
• hot pot material a
• dried red pepper two
• white sesame appropriate amount
• bean paste appropriate amount

• spicy
• roast
• an hour
• simple

Steps for Blackfish in the oven

1

One and a half pounds of black fish, because only two people eat it, and when they buy it, they'll clean it up, put in wine, smoke, black pepper, salt, pepper, pickle for at least two hours

2

Lian's skin is gone, a little thicker slice is cut in the water

3

Tofu Pitches

4

Slice well. Onion chops

5

I forgot to take a picture of the frying process, but then the pickle was made, and the oil was painted under the grill, the onions were covered, the fish was drained from the kitchen paper without water, and then the oven was on the onion wire, 180 degrees for 20 minutes, with the help of the onions, the kettle oil under the hot pot, the ginger garlic, soy bean bean bean bean bean bean sauce, the kettle, the kettle, the frying, the water, the bean bean peel and lilac, the raw and salt sugar, the fish, the roasted meat, the roasted meat, all of it, the white sesame, and 10 minutes

Blackfish in the oven Make Tips

Recipe Categories

• hot dishes
• home cooking