What's that

By VicentaLakin

What's that
Sometimes a diet fails because it's too monotonous to satisfy its mouth! So today we put together a couple of low-calorie foods, and we'll make a plattered rice powder, and we'll share lunch with our friends, and we'll be thin

Recipe Recommendations

Steps for What's that

  • Make What
    1
    Based on the type and weight of the food, ready。
  • Make What
    2
    Carrot goes to the skin, cut into silk。
  • Make What
    3
    The cucumber goes to the skin and cuts into silk。
  • Make What
    4
    The mushrooms are washed, cut into silk。
  • Make What
    5
    Onion washes, cuts in silk。
  • Make What
    6
    Hot pots of cold oil, with scattered eggs, omelet, then removed。
  • Make What
    7
    Eggcake cut to silk, spare。
  • Make What
    8
    Get another pot, put it in rice powder, boil it and then pick it up。
  • Make What
    9
    Hot pots, with garlic, fried, put on carrots, softened first, then with mushroom onions and cucumbers。
  • Make What
    10
    When you're cooked, you pour out a big bowl。
  • Make What
    11
    Add rice powder and egg silk, add sesame oil and white sesame, and mix evenly。
  • Make What
    12
    Completed Chart
  • What's that Make Tips

    1. THE TRANSFORMATION OF CARROTS INTO VITAMIN A HAS THE EFFECT OF PREVENTING CANCER BY INHIBITING OXIDATION AND PROTECTING NORMAL CELLS FROM OXIDATION. 2. THE CUCUMBERS CONTAIN MORE VITAMIN E, RESISTANT TO PEROXIDE AND AGING. 3. THE MUSHROOMS ALSO CONTAIN A VARIETY OF VITAMINS AND MINERALS, WHICH HAVE A SIGNIFICANT IMPACT ON PROMOTING HUMAN METABOLISM AND IMPROVING BODY RESILIENCE. ONIONS CAN STABILIZE BLOOD PRESSURE, REDUCE VASCULAR FLARITY AND HAVE A GOOD PROTECTIVE EFFECT ON HUMAN ARTERIES。

    Recipe Categories