Steam beef

By VicentaLakin

Steam beef
there's a comment from an internet player who wants to see "violent beef" today! how can you not have a sip of a saliva with a saliva? the nutrients are delicious, the energy is perfect。

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Steps for Steam beef

  • Make Steam beef step 0
    1
    main: cream 250g, beef 150g; supplementary: 10g raw, corn 5g, powder 3g, salt 1g。
  • Make Steam beef step 1
    2
    Slice the veal in the back。
  • Make Steam beef step 2
    3
    Get the ginger to cut the pelvis。
  • Make Steam beef step 3
    4
    Pickles — salt, raw, powdered and corned oil — are poured into the beef tablet for 15 minutes。
  • Make Steam beef step 4
    5
    The vegetable heart washes, then controls the dry water, then lays the bottom on the plate, then lays the pickled beef slices in the middle of the heart, with gingers and corn oil。
  • Make Steam beef step 5
    6
    The evaporation tank selects the normal evaporation mode, and when the temperature rises to 100°C, then the evaporation plate is placed in the middle of the evaporation tank for 10 minutes
  • Make Steam beef step 6
    7
    When you're ready to steam, you'll be out of the oven
  • Make Steam beef step 7
    8
    taste it. it's delicious, skr

    • Steam beef Make Tips

    One: fresh food can give the greatest sense of awakening. Two: Slicing blades is more delicious

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