Sour soup
By VicentaLakin
It's too hot for breakfast。
Recipe Recommendations
- wonton skin 250g
- meat
- onion appropriate amount
- Jiang appropriate amount
- coriander appropriate amount
- salt appropriate amount
- sesame oil a spoonful
- soy sauce appropriate amount
- oyster sauce appropriate amount
Steps for Sour soup

1
In the meat pie, the onions and the ginger moth are evenly mixed, into peanut oil, sesame oil, raw pumping, pelican oil, evenly mixed。
2
Put some meat on the skin。
3
I'm not gonna open it。
4
It's good to be firm, burning water。
5
Put it in the bowl, sesame oil, onions and vinegar while the water's burning。
6
The water's boiled and boiled。
7
When you're ready, put a spoon of water in the pot, put a little salt in the bowl and burn it with the boiling water。
8
AND THEN IN A LITTLE BIT OF SPICY OIL, OK, A HALF AN HOUR OF COOKING, A HALF-HOUR OF MAKING, AND A HALF-HOUR OF MAKING, OF MAKING, OF MAKING, OF MAKING, OF MAKING。Sour soup Make Tips
It's for the sake of economy。