Chicken gravy soup
By VicentaLakin
Chicken bone herb is a herb medicine capable of treating a wide range of diseases, which has the effect of irritating the hysteria and a healthy stomach spleen, especially for diseases such as hepatitis B and C, which have a very supportive effect on the liver. The Guangdong region has a tradition of chicken weed soup and therapeutic feeding. It is good for the body not only to make soup with chicken herbs, but also to alleviate the multiple symptoms associated with the heated liver。
Recipe Recommendations
- herba Abri 1 using
- pork bone 400 grams
- lean meat 200 grams
- Pork vermicelli sausage 150 grams
- carrot of 2
- corn 1 piece
- candied dates of 2
- salty and fresh
- stewed
- an hour
- ordinary
Steps for Chicken gravy soup
1
Food ready。
2
Chicken weed is soaked with water
3
Pork bones, thin meat, powdered sausages, rinsed in the pan
4
Wash it with fresh water。
5
The chicken weed was washed clean and sprung up。
6
Nice cut。
7
Put all the materials together in the pot and add a proper amount of clean water。
8
Cover the lid and open the fire。
9
When the soup is open, the foams come out. Cover the lid and make the fire for 20 minutes and then make the little fire for about an hour。
10
In an hour and a half, the soup will be ready。
11
Cut the intestines with scissors when the plate is out。
12
The finished product. That's how it works。
13
Come on. Nice soup. Want a bowlChicken gravy soup Make Tips
Summer soup