Cheese
By VicentaLakin
I'm never tired of eating eggplant. Last night, just an eggplant。
Recipe Recommendations
- eggplant of 2
- pork belly 1 block
- carrots one
- onion half a
- tofu 1 block
- edible oil 2 tablespoons
- edible salt half a spoonful
- soybean paste 1 scoop
- soy sauce 2 tablespoons
- pepper 1 scoop
- garlic cloves of 4
- green onion appropriate amount
- salty and fresh
- stewed
- three-quarters of an hour
- ordinary
Steps for Cheese
1
Preparation of food: eggplants, five flowers, carrots, onions, tofu, garlic。
2
The eggplant cut in the basin was equally salted and salted for 15 minutes。
3
Onion slice。
4
Tofu slices。
5
Carrot slash。
6
Cut to the diamond。
7
Water is burned in the pot and carrots are burned。
8
Carrots are softened and then extracted, and they are released in the leaching basket, which is provided for。
9
Five flowers cut in pieces。
10
Cut to pieces。
11
Tofu is burning the bean in the boiler。
12
An appropriate amount of edible oil is poured into the casserole。
13
Put onion code on the bottom of the pot。
14
I'm going to code the tofu。
15
And code in carrots。
16
Pour down the ooze and squeeze the water from the dry eggplant。
17
Pick up the boiler。
18
Put the eggplant in the pot。
19
The eggplant was too soft and then caught in the casserole。
20
Save the bottom oil in the pot and the fragrance of the garlic。
21
And fell into the flesh of five flowers。
22
Add salt。
23
Add a spoon of raw smoke。
24
An old spoon。
25
Half a spoon of oil。
26
Half a spoonful of soy sauce。
27
Add a proper amount of fresh water and white wine to remove meat
28
It will be boiled for 10 minutes and its meat will be added to the cooking stove。
29
Slow stew for 10 minutes。
30
When steam comes out on the pancap。
31
Then when the fire has shut down, the casserole is moved elsewhere, and the onions are covered。
32
It's finished。
33
Producing maps (tofu soft)。