Home-based lamb-cooked rice
By VicentaLakin
Cooking is the main food preferred by the people of the North-West, and ethnic minorities add rice and other food products to the goat belly. It's easy for the family to eat. It's easy to cook rice and vegetables together
Recipe Recommendations
- glutinous rice appropriate amount
- lamb chops appropriate amount
- carrots a
- potatoes of 2
- green onions appropriate amount
- ginger appropriate amount
- pepper appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- salty fragrance
- cook
- half an hour
- ordinary
Steps for Home-based lamb-cooked rice
1
Preparation of food items: rice rinsed, lamb chopping and watering。
2
Prepare food: carrots, potatoes to wash, onions, ginger。
3
Carrots, potato cutters, onions, ginger slices。
4
Hot pots of cool oil, with ginger onions, and some peppers。
5
After the oil heat, the spices are slowly fried and the onion pepper is incorporated into the oil and then extracted (if the sauce is added to the meal to influence the taste)。
6
Put it in the lamb chops。
7
Join the wine-students and smokin'。
8
And then put carrots and potatoes in it, and add salt to your taste。
9
High-pressure cooker preheats, pours the food from the boiler into the high-pressure pan。
10
And put in the rinsed rice。
11
Add water, no food of 3 cm, caps, little fire boiled for about 20 minutes。
12
Cooked lamb and rice, plattered with pot shovels, mixed food。
13
I'll eat extra food every timeHome-based lamb-cooked rice Make Tips
1. The pot is best used for cooking, and we have a problem with the electric circuit, so we use the high pressure pot. 2. Our most common carrots and potatoes can be replaced with vegetables of our own taste, such as beans, mushrooms, etc., which must be boiled。