Squeeze and steam
By VicentaLakin
Recipe Recommendations
- glutinous rice appropriate amount
- fritters 1 piece
- pickled mustard and shredded rice appropriate amount
Steps for Squeeze and steam
1
The rice is impregnated and evaporated into rice。
2
To put a proper amount of rice on the plate and crush it with crumbs of crumbed rice (covered film or gauze to avoid binding)。
3
Put the stick on。
4
Tighten it up。Squeeze and steam Make Tips
The rice is immersed for half a day。