It's always fried noodles
By VicentaLakin
Dad's pasta is better than the ones he sells outside, especially the hand-drawing cop, the fragrance sauce, and then a bowl of pasta soup。
Recipe Recommendations
- surface 1 kg
- garlic sprouts 3 pieces
- Minced mushroom 50g
- minced meat 100g
- ginger 10g
- chopped green onion 10g
- soy sauce 10ml
- spaghetti sauce 3 spoons
- pepper powder 5g
- Daliaofen 5g
- salt a little
- salty and fresh
- explosion
- ten minutes
- simple
Steps for It's always fried noodles
1
Pork chops, ginger chops。
2
The mushroom cuttin, the garlic sprouts are shredded, the onions are cut off。
3
Equivalent edible oil, put in onions and ginger powder。
4
Put it in the meatloaf till it's colored, and pour it in the mushrooms。
5
The supermarket can buy a big sauce or a bean petal sauce。
6
A small amount of salt continues to be fried for five minutes, with a modest amount of pasta, a small amount of pepper powder, a small amount of powder and three spoons of sauce。
7
Water to boil until the smell of fragrance。
8
Add garlic seed and juice out of the pot。
9
The fragrance sauce is ready。
10
Ha-ha. Mom and Dad made the hand noodles. The North used to call cops. Let's see, there's no trouble in buying machine faces instead。
11
Noodles
12
Noodles are ready, the sauce just made, cucumbers, carrots, cucumbers, cucumbers. I didn't like it and I forgot。
13
And the last step, when a bowl of soup goes down, the whole thing gets comfortable, and I think it's a clear pen, perfect。It's always fried noodles Make Tips
The garlic here is the key to Tissing, not replacing it with onions. If you like spicy, you can put a little spicy in the frying sauce and a little vinegar when you like jealous noodles。