Fish pan

By VicentaLakin

Fish pan
THE INCREASE IN THE PRICE OF PORK, WHICH GIVES CHILDREN LESS THAN 20 POUNDS OF FISH, IS NOT ONLY OF GOOD TASTE, BUT ALSO OF HIGH NUTRITIONAL VALUE, HIGH PROTEIN, LOW FAT AND LOW HEAT, EASILY ABSORBED BY THE HUMAN BODY, KNOWN AS A “NUTRIENT” ON THE TABLE, ESPECIALLY FOR CALCIUM REJUVENATION BY OLDER CHILDREN, AS WELL AS FOR VITAMINS A, D, E AND SO ON. RED FEVER, STEW AND SOUP ARE DELICIOUS, AND TODAY WE RECOMMEND A FISH-FIRE POT, AND WE BUY OUR OWN RICE-INTELLIGENT ELECTRIC-FIRE PAN, WHICH REMAINS INTACT AND THE WHOLE FAMILY LOVES. IT'S SIMPLE, IT'S EASY TO OPERATE, IT'S BOILED UP, AND FISH AND ITS VEGGIES ARE COOKED. ONE KEY LIFTS, FOOD IS NOT WASTED AT ALL, MEAT IS FRESH, TASTES DELICIOUS, OLD PEOPLE AND CHILDREN LOVE IT, AND THEY'RE NOT MEAT。

Recipe Recommendations

  • carp art. 1
  • tofu 1 block
  • sweet potato one
  • oil appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • cabbage appropriate amount
  • coriander appropriate amount
  • mushrooms appropriate amount
  • wide noodles appropriate amount
  • tomato one
  • Pi County bean paste appropriate amount
  • liquor 50g
  • Spicy dipping sauce 3 packs

Steps for Fish pan

  • Make Fish pan step 0
    1
    The live carp went straight to the merchants to clean it up, to go home and wash it with fresh water, including fish herbs and abdomen, and then rub it all around and inside, and pick it up。
  • Make Fish pan step 1
    2
    A piece of tofu is flushed, and cleans the mushrooms。
  • Make Fish pan step 2
    3
    A wide powder bar is immersed early, it is easier to cook, and potatoes are washed。
  • Make Fish pan step 3
    4
    Homemade kettles, one large tomato, two small ones, tomato wash and cut, onions, ginger, garlic slices or slices, frying pots with appropriate quantities of oil, impregnated onion garlic chips and soybean bean bean sauce, with tomatoes to boil to soy sauce, with a proper amount of pure water to burn open, and with a glass of white wine about a dozen taels. Another practice is to make hot boilers with red 99 pans and sichuan sauerkraut and boiled with water。
  • Make Fish pan step 4
    5
    The saline water is immersed for about 10 minutes, cleans up again and again, does not cut the part, and it feels better to eat directly into the pot。
  • Make Fish pan step 5
    6
    Slicing slices of red potatoes and hot pots are particularly popular, sweet and noodles, both as staple foods and as vegetables, and especially delicious。
  • Make Fish pan step 6
    7
    Tofu split in two, half sliced some flour in the pot and tasted better. The other half is cut straight, and the fish cane is better for old tofu. I've got tofu today that's a little tender and tastes particularly good, but it's fragile。
  • Make Fish pan step 7
    8
    A pickled carp can be a piece of fish, or a slice can be cut. If you like, I'll cut it and eat it better。
  • Make Fish pan step 8
    9
    The cuisine is washed and the fish pan is especially delicious. I always thought that mushrooms could be washed only if they were watered, so they had to be watered anyway。
  • Make Fish pan step 9
    10
    Autumn highs, fish hotpots, free food, easy, good meat。

    • Fish pan Make Tips

    Cooking equipment: smart rice-up electric fire pan

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