Meat tofu
By VicentaLakin
Recipe Recommendations
- tender tofu 2 blocks
- minced meat 200g
- onion a little
- garlic of 3
- dried chili of 3
- pepper a little
- bean paste 1 scoop
- salad oil a little
- oyster sauce 1 scoop
- soy sauce 1 scoop
- soy sauce 1 scoop
- salt a little
- chicken essence a little
- water starch a little
- slightly spicy
- cook
- ten minutes
- simple
Steps for Meat tofu
1
Onions, garlic chops, dry pepper cut。
2
Tofu cut into small pieces。
3
A boiler of water, a boiler of tofu to remove the smell of beans。
4
A boiler, 50% hot。
5
Onions, garlic, peppers, dry peppers。
6
Drop the meat and turn it all white。
7
Down to a spoonful of soybean sauce, with red oil。
8
Pour a proper amount of open water, add a spoon of stork oil, a spoon of raw, a spoon of old, a little salt, and boil it into tofu。
9
Two minutes of cooking in the small fire, with water starch and a few chickens。
10
Pick up the pan and throw flowers。