Frozen eggs
By VicentaLakin
Recipe Recommendations
- preserved eggs appropriate amount
- garlic appropriate amount
- Jiang appropriate amount
- mustard appropriate amount
- balsamic vinegar appropriate amount
- sesame oil appropriate amount
- white sugar appropriate amount
- cold soy sauce appropriate amount
- sour and salty
- mix
- ten minutes
- ordinary
Steps for Frozen eggs
1
Eggs, garlic, grub
2
Slice the skin
3
Put it on the plate
4
Scratch
5
Ginger paste, crumbs, soy sauce, vinegar, perfume, a little sugar to sauce
6
The juice is poured on the eggs so that they can be mixed. And for the sake of beauty, there's a bit of ripe carrotding。