Sour squid soup
By VicentaLakin
Recipe Recommendations
- sauerkraut appropriate amount
- squid appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- vegetable oil appropriate amount
- sour and salty
- burn
- ten minutes
- simple
Steps for Sour squid soup
1
Thieves wash, sour chords, onions。
2
The squid cut his body and head open。
3
Put appropriate amounts of vegetable oil in the pot, blast onion ginger, and put sour sauce into a softer pan。
4
I'm going to have to join the Quantified Lives Piper for a while。
5
Add a proper amount of clean water and a proper amount of salt to the fire。
6
Burn for three minutes into the purified squid。
7
The fire breaks out the squid's crumbs and it's thick。
8
It's finished, and you can drop the right amount of perfume。