Monkey mushroom soup
By VicentaLakin
A friend of mine planted an old melon that gave me a large piece of soup just right。
Recipe Recommendations
- winter melon 1 block
- Hericium erinaceus of 2
- glutinous rice 20g
- Fig 5-6 grain
- pig fan bone 500G
- salt appropriate amount
Steps for Monkey mushroom soup
1
Monkey mushrooms bubble hair。
2
Cut T, tore small pieces。
3
The figs wash
4
Pork fangs flying water, washing the fumes。
5
The rice bubbles for 30 minutes。
6
Put the above-mentioned material into the soup pan, pour half the pot into the water, burn the fire open and turn the small fire for 30 minutes。
7
Winter melons rub the white ash of the skin, go to the poach, cut the pieces. (The winter melon is kept together, and the skin has the effect of detoxification. I'm not sure
8
Put the melons in and boil them。
9
One hour for a little sparkling and salting while eating。
10
It's hot and wet。