Pear, silver-eared lilies
By VicentaLakin
Eat more pears, silver ears, lilies in the fall。
Recipe Recommendations
- sweetening
- cook
- half an hour
- simple
Steps for Pear, silver-eared lilies
1
That's the amount of a bowl。
2
The silver ear will be blistered with fresh water, lily will be soft, and then all the food will be put into a small soup pot with appropriate quantities of water。
3
The fire opens, and then it's 20 minutes。
4
It's better not to open the lid。5
Fill the bowl。
6
The finished product。