Crunch and powder
By VicentaLakin
Recipe Recommendations
- kohlrabi half a
- vermicelli appropriate amount
- ham sausage 1 piece
- green onion appropriate amount
- garlic cloves 5-merous
- Shredded red pepper appropriate amount
- ginger appropriate amount
- cabbage appropriate amount
- slightly spicy
- fried
- half an hour
- simple
Steps for Crunch and powder
1
The cabbage's clean
2
We're all set
3
A big fan
4
Let's get some oil
5
Put it in the peppers of garlic
6
Add the bubbled powder
7
We'll be in cabbage for a while
8
When the cabbage gets softer, join the ham strips and turn fast
9
Let's load up。