It's sour rice
By VicentaLakin
The next meal of good nutrition。
Recipe Recommendations
- North tofu 500 grams
- mushrooms 15 flowers
- Cantonese sausage 1 piece
- Hymie 15 grams
- chives 5 trees
- soy sauce 1/2 teaspoon
- soy sauce 1 teaspoon
- oyster sauce 1 teaspoon
- salt appropriate amount
- water starch appropriate amount
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for It's sour rice
1
Food products: tofu, wide sausages, rice, mushrooms, onions
2
Mushrooms have early bubble hair, sausage slices, onion slices, and small onions cut flowers。
3
The tofu in the north is thick and dried with starch
4
Put it in the frying pan。
5
I'll make it to the bottom of two
6
With the oil left over from the tofu in the pot, blasting onion ginger, and then pouring into the blistered seaweed。
7
It's a fragrance。
8
Put them in tofu, and add to old smokes, with a little salt and water equal to to tofu。
9
The fire boiled for a few minutes。
10
There's less soy sauce, and it's sour。
11
It's just a little bit thick in the onions。
12
Once again, it's good to have a thick juice
13
It's finished! The tofu is full of bacon, the fragrance of mushrooms, the freshness of rice. It tastes so good。