Roach tofu shrimp soup
By VicentaLakin
It's a very common but beautiful soup, and it tastes even less with a little shrimp skin, especially for kids, old people who need high calcium, and they're not too expensive
Recipe Recommendations
- radish 500 grams
- lactone tofu 1 box
- shrimp skin appropriate amount
- salt appropriate amount
- onion appropriate amount
- Jiang 1 block
- salty and fresh
- burn
- ten minutes
- simple
Steps for Roach tofu shrimp soup
1
Prepare the raw materials。
2
Carrot goes to Pitches, tofu slices。
3
The water boils, a little salt is added, the tofu is burned for decades。
4
The radish is also hot for 10 seconds, and cold water is available。
5
Hot pots of cool oil, acne。
6
Add to the tofu, radish, shrimp skin, fresh water fire。
7
And a little fire for a few minutes。
8
Better put some flowers on it。Roach tofu shrimp soup Make Tips
Tofu water removes soy gas and radish water removes spicy. The amount of shrimp skin is not much, so it's fine。