Simple varnish
By VicentaLakin
I didn't know how to pack dumplings before. It's a nice shape。
Recipe Recommendations
- dumpling skin 10 photos
- mushrooms of 10
- carrots half a
- meat 50g
- soy sauce appropriate amount
- salt appropriate amount
- cucumber half a
- Cod sausage 1 piece
Steps for Simple varnish
1
Prepare mushrooms, cucumbers, carrots, cod ham intestines, skinny meat cut to shreds, a little salt, raw smoke, pepper plattered for 10 minutes。
2
NOW BOUGHT DUMPLINGS, PUT IN THE MIDDLE, SQUEEZED TOGETHER WITH FOUR ANGLES, AND IT'S A FOUR-ANGLE FORM (FITTING RELATIVES WHO DON'T PACK DUMPLINGS), SIMPLE AND BEAUTIFUL, WITH A FEW MINUTES OF EVAPORATION。
3
Porridge is added to the seed of wheat, a few tests by the mixer and a few grapes, which tastes better and nutritious。