Red burning lion head

By VicentaLakin

Red burning lion head

Recipe Recommendations

  • pork belly six or two
  • water chestnut of 4
  • salt half a teaspoon
  • black pepper a little
  • starch two spoonfuls
  • oil three or two
  • soy sauce half a spoonful
  • soy sauce a spoonful
  • sugar a spoonful
  • onion ginger appropriate amount
  • eggs a

Steps for Red burning lion head

  • Make Red burning lion head step 0
    1
    Five flowers cut into pomegranate sizes
  • Make Red burning lion head step 1
    2
    The salt, black pepper and a spoon of starch
  • Make Red burning lion head step 2
    3
    Onions
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    4
    Eggs
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    5
    It's the size of a pomegranate
  • Make Red burning lion head step 5
    6
    Put some starch in it
  • Make Red burning lion head step 6
    7
    It'll be a small band if you put it in a sling
  • Make Red burning lion head step 7
    8
    Three or two oils in the heat
  • Make Red burning lion head step 8
    9
    Put it in meatballs
  • Make Red burning lion head step 9
    10
    The meatballs are in gold
  • Make Red burning lion head step 10
    11
    Reveal
  • Make Red burning lion head step 11
    12
    Put meatballs back in the hot pot and fry them twice
  • Make Red burning lion head step 12
    13
    Flaming lion head
  • Make Red burning lion head step 13
    14
    锅中Onions，酱油，料酒，盐，糖，花椒，大料和水中火炖四十分钟
  • Make Red burning lion head step 14
    15
    狮子头收汁Reveal
  • Make Red burning lion head step 15
    16
    Put in a boiled broccoli dot. (The water boils into a small spoon of salt and a few drops of oil, and the broccoli is cooked

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