Pumpkin steam
By VicentaLakin
Recipe Recommendations
- pumpkin appropriate amount
- dumpling skin appropriate amount
- meat appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- MSG appropriate amount
Steps for Pumpkin steam
1
Raw materials
2
Pumpkin pickles are salted for half an hour
3
Squeeze the water and mix it in
4
Fuel, smell, salt
5
Wrap it in dumplings, just steam it in the pot. If you can't eat it, you can put it in the freezer。