Spoon ham and rice

By VicentaLakin

Spoon ham and rice
The main ingredient is mushrooms and golden ham, with green peas, white lichen, orange carrots mixed with scoffing, colourful, and a variety of foods. In fact, you make your own fast food, you make your own food, you make your own food。

Recipe Recommendations

  • rice 1 bowl
  • Jinhua ham 50 grams
  • mushrooms 100 grams
  • pea grain 50 grams
  • carrots 50 grams
  • lotus root 50 grams
  • oil 20 grams
  • chicken powder 15 grams
  • onion appropriate amount

Steps for Spoon ham and rice

  • Make Spoon ham and rice step 0
    1
    Go wash the mushrooms and cut them clean
  • Make Spoon ham and rice step 1
    2
    Cut off the golden ham
  • Make Spoon ham and rice step 2
    3
    Hotten the peaparticle to the ground
  • Make Spoon ham and rice step 3
    4
    Get the carrots and the lilies out of the skin and clean the pellets
  • Make Spoon ham and rice step 4
    5
    Hot oil, fried onions. Put it in ham, carrots, fried
  • Make Spoon ham and rice step 5
    6
    And put it in the mushrooms
  • Make Spoon ham and rice step 6
    7
    Finally, I put in the green and ripe peas
  • Make Spoon ham and rice step 7
    8
    It's the same as a chicken
  • Make Spoon ham and rice step 8
    9
    Put it in rice
  • Make Spoon ham and rice step 9
    10
    The fire will be even and flattened
  • Make Spoon ham and rice step 10
    11
    I'll put out a pan, and you'll have the taste
  • Spoon ham and rice Make Tips

    1. Because of the salty taste of the gold ham and the chicken powder, salt 2 has not been put in place, peat grains have to be ripe for reuse and cold water has to pass immediately after the water, so that the colour can be preserved。

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