Old duck Tommy
By VicentaLakin
The soup is so thick, the rice chords are so good
Recipe Recommendations
- old Duck Soup appropriate amount
- rice noodle appropriate amount
- mushrooms appropriate amount
- onion appropriate amount
- salt appropriate amount
- salty fragrance
- cook
- ten minutes
- simple
Steps for Old duck Tommy
1
The rice powder is immersed in warm water for half an hour
2
The mushrooms have a good hair, they're torn to pieces, they're cut to last
3
Old duck soup is good
4
Put the mushrooms in the duck soup and burn them in the fire for 15 minutes
5
Prepare another soup pot, burn it with the right amount of hot water, and put good rice powder in the boiler for 10 minutes
6
The rice powder gets softer, the spoon gets it
7
Put soft rice powder in the old duck soup pot, cook it for two minutes, put it in the onion, and just a proper amount of salt
8
The finished chart。Old duck Tommy Make Tips
The rice powder is immersed in warm water for half an hour, and the mushrooms are blistered early。