Potato rice
By VicentaLakin
Potatoes are rich in nutrients, such as starch, protein, coarse fibre, calcium, iron, etc., and contain large amounts of dietary fibres, which promote intestinal creeping, remove some of the excess oil and garbage from the body and effectively prevent constipation. Potatoes are cheap and affordable and are one of the food items that housewives like to buy. I prefer to buy small potatoes, with a market of $1.50 per pound and a bag of more than $2. There are many ways to eat potatoes, and today the novels present potato rice, which is easy to make, and the kitchen white can do, and it will never fail, and the meat will never change。
Recipe Recommendations
Steps for Potato rice
1
Take the three little potatoes to the skin, cut the rollers, get them in the water first
2
A mushroom bubble soft-slice, 60 grams of skinny slices, with raw pumping, oil, salt and powder. Taste
3
Fill the pot, put the garlic in the fragrance, and the potatoes pour into the dry water
4
Wine, old smoke, raw smoke and sugar. Yes
5
Clean up the water and put it in the kitchen
6
Pour the potatoes, meat and mushrooms in the pot, cover them up, choose cooking
7
When the food is cooked, the food is mixed with rice and a small amount of perfume and onions are added。